TOP CHEF KNIFE SET PROFESSIONAL SECRETS

To assist in my knife deep dive, I consulted a few experts whose livelihoods rely upon knives. Initial up was Stefano Diaz, the operator and head butcher on the Meat Wagon in Kingston, New York, who mainly life with a boning knife in his hand.I owned an extremely very similar Korin Gyoto knife for nearly 20 years (I lately gave it to a colleague),